Albumin (g/dL)

Nutritional

About Albumin

Albumin is the most prevalent plasma protein synthesized primarily by the liver. It plays a crucial role in maintaining osmotic pressure necessary for proper distribution of body fluids between blood vessels and body tissues. Albumin is also important in the transport of various substances, including hormones, vitamins, and drugs.

Reference Values

Optimal Range
3.5 - 5.0 g/dL
Women's Optimal Range
3.5 - 5.0 g/dL
Elite Value
Not specified

Health Implications

High
Elevated levels may indicate dehydration, liver dysfunction, or chronic inflammation due to diseases such as hepatitis or arthritis.
Low
Low levels may be associated with malnutrition, kidney disease, or acute inflammation, reflecting a potential risk of weakened immune system or edema.

Symptoms

High
May include edema, hypertension, and difficulty breathing.
Low
Can include fatigue, swelling, and ascites.

Lifestyle Factors

Balanced protein-rich diet Adequate hydration Regular resistance training Moderate alcohol consumption Stress management practices Quality sleep routines

Specimen Type

Blood Serum Blood Plasma Urine

Testing Methods

Serum Albumin Test Urine Albumin Test Blood Test Dipstick Test Urine Albumin-to-Creatinine Ratio (UACR) Microalbumin Test
Also Known As
AlbSerum AlbuminAlbumin Test

Scientific Sources

  1. | Garcia-Martinez, R., Caraceni, P., Bernardi, M., Gines, P., Arroyo, V., & Jalan, R. (2013). Albumin: Pathophysiologic basis of its role in the treatment of cirrhosis and its complications. , 58(5), 1836-1846.
  2. Vincent, J. L., & De Backer, D. (2013). Circulatory shock. , 369(18), 1726-1734.
  3. Wiedermann, C. J., & Joannidis, M. (2014). Albumin replacement in severe sepsis or septic shock. , 370(5), 486-487. |

Testing Information

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